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Organic Ancho Poblano Hot Pepper
Organic Ancho Poblano Hot Pepper
Organic Ancho Poblano Hot Pepper


 
HEIRLOOM We love a lot of peppers, though we love few as well as Ancho Poblano. The mild heat that comes with the rich, fruity sweetness of Ancho Poblano makes it one of our perennial favorites for stuffing, roasting, sauces, chile powder and chile rellenos. Dark green, immature 'poblano' peppers are perfect for stuffing and rellenos; red, mature 'ancho' peppers make phenomenal chile powder when dry. Each stout, multi-branching plant is reliably abundant even cool summers. Enjoy our video below!

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peppers, Ancho Poblano Hot



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Description Seed Saving Instructions Planting Instructions
 
Organic Ancho Poblano Hot Pepper

HEIRLOOM

We love a lot of peppers, though we love few as well as Ancho Poblano.

The mild heat that comes with the rich, fruity sweetness of Ancho Poblano makes it one of our perennial favorites for stuffing, roasting, sauces, chile powder and chile rellenos. Dark green, immature 'poblano' peppers are perfect for stuffing and rellenos; red, mature 'ancho' peppers make phenomenal chile powder when dry. Each stout, multi-branching plant is reliably abundant even cool summers.

Enjoy our video below!

Sow Seeds & Sing Songs,


& the whole Fruition Crew


68 days to green poblano, 88 days to red ancho


Capsicum annuum


How We Grow & Savor Ancho Poblano Heirloom Peppers
Thinning Young Transplants

Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 4 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 Great January 3, 2020
Reviewer: Michael Boujoulian from Arlington, MA United States  
All seeds germinated.   Great, hearty plants with lots of fruit.

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  0 of 0 people found the following review helpful:
 
5 of 5 Great moderate spice November 28, 2016
Reviewer: John Aldrich from Sterling, CT United States  
Didn't eat too many green, they "spice up" when dried. Waited for each pepper to fully ripen completely red on the plant, then dried whole in a dehydrator and stored in jars. It really is the "people's pepper"

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  0 of 0 people found the following review helpful:
 
4 of 5 Good for stuffing November 6, 2016
Reviewer: Teresa Bishop from Barton, NY United States  
Popular at the market for stuffing and roasting. I needed to water this one more than I did, so my growth was slow. But once the peppers started, there were a lot of them.

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  0 of 0 people found the following review helpful:
 
5 of 5 95% germination rate April 9, 2015
Reviewer: Kim Hatcher from Canning, NS Canada  
I've had sporadic success with pepper seeds but these ones exceeded my expectations. Also love the seed saving tip cards included in each package.

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