Tender, crunchy & sweet, there is nothing quite like Organic Lanro Kohlrabi! Chopped or shaved in salad, dipped in baba ganoush or tossed on the grill, we sow kohlrabi in early spring through late summer to surround ourselves with her glorious crunch all season.
We love Lanro because she resists becoming woody as she grows large; we most often harvest her between the size of a tennis ball to the size of a softball.
This product does not ship to Canada.
|50 Seeds||$4.45||In stock|
|100 Seeds||$7.55||In stock|
|200 Seeds||$14.25||In stock|
Planting Method: Direct Sow or Transplant. Sow every 2-3 weeks through mid summer for continuous harvest. Fertile, moist soil promotes rapid growth & sweeter flavor.
To Direct Sow: 2-3 weeks before last frost, sow 1 seed per inch
For Transplanting: 4-5 weeks before last frost, sow 2 seeds per cell & thin to 1. Harden off & transplant 1-2 weeks before last frost
Seed Depth: 1/4 inch Days to Germination: 4-7
Sun Needs: Full
Spacing (after thinning/transplanting): 4 inches; Rows 12-18 inches apart
Days to Harvest: 56
Harvest: Harvest 2-3 inch roots.