Gorgeous, abundant & righteously spicy.
Rich, tropical sweetness abundant in the Northeast!
Our hottest pepper, abundant even in cool seasons.
HEIRLOOM Sought after to pan fry as tapas since the 1600's.
Expect huge yields of this classic! Readily ripens red. Compact plants thrive in containers. Delicious!
HOT! Long, 5” chiles are bright crimson, high-yielding and thin-walled for easy drying.
Rich, fruity sweetness with just enough heat! Perfect chile rellenos, phenomenal in sauces, dried as spice.